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SOUP

  • Russian Borsch (Shanghai Style)  – £3.50
  • Won Ton Soup (Shanghai Style) – £3.50
  • Chicken Noodle Soup – £3.50
  • Seafood Soup – £3.50
  • Hot & Sour Soup – £3.50
  • Thai Style Soup (Hot) – £3.50
  • Crabmeat with Sweet Corn Soup – £3.80
  • Chicken with Sweet Corn Soup – £3.80
  • Mushroom and Mixed Vegetable Soup – £3.80
  • Bean Curd and Mixed Vegetable soup – £3.80

STARTER

  • Roast Duck – £6.80
  • Barbecued Spare Ribs in King Do Sauce – £5.80
  • Aromatic Crispy Duck (1/4) – £8.00
    • Served with cucumber, spring onion, (1/2) – £15.00
    • Pancakes and hoi-sin sauce (Whole) – £29.00
  • Pepper Salt Spare Ribs – £5.80
  • Satay Chicken on Skewers (4) – £4.50
  • Barbecued Lamb on Skewers (4) – £5.00
  • Vegetarian Spring Rolls – £3.00
  • Spring Rolls (with chicken shreds) – £3.50
  • Dumpling with Minced Meat Filling – £4.50
    (Grilled or Steamed)
  • Dumpling with Vegetable Filling – £4.50
    (Grilled or Steamed)
  • Prawn with Sesame on Toast – £4.50
  • Crispy Seaweed – £4.50
  • Butterfly Prawn (6) – £6.80
  • Pepper Salt Squid (Shanghai Style) – £6.80
  • Pepper Salt Prawn – £6.80
  • Chips – £2.00
  • Prawn Crackers – £1.00
  • Prawn Balls (6) – £6.80
    (with sweet & sour sauce or curry sauce)
  • Chicken Balls (6) – £5.80
    (with sweet & sour sauce or curry sauce)

FISH & SEAFOOD DISHES

  • Sweet & Sour Fish Slices – £7.80
  • Fried Fish Slices in King Do Sauce – £7.80
  • Fish Slices with Ginger & Spring Onion – £7.80
  • Steamed Sea Bass Shanghai Style (whole)  – £13.00
    (with ginger & spring onion OR with black bean sauce)
  • Fried Squid with Ginger & Spring Onion – £7.80
  • Fried Squid in Black Bean Sauce – £7.80
  • Fried Squid in Hot Bean Sauce – £7.80
  • Fried Scallop with Celery (Shanghai) – £8.80
  • Fried Scallop with Cashew Nuts – £8.80
  • Fried Scallop in Oyster Sauce – £8.80
  • Szechuan Kung Po Prawn – £7.80
  • Szechuan King Prawn – £7.80
  • Fried Prawn in Thai Style Sauce – £7.80
  • Fried Prawn in Satay Sauce – £7.80
  • Fried Prawn in Black Bean’Sauce – £7.80
  • Prawn in Curry Sauce – £7.80
  • Fried Prawn with Tomato – £7.80
  • Deep Fried Prawn in Sweet & Sour Sauce – £7.80
  • Fried Prawn with Ginger & Spring Onion (Shanghai Style) – £7.80
  • Fried Prawn with Cashew Nuts – £7.80
  • King Prawn with Salt & Pepper (with Head) – £13.00
  • Prawn in Garlic Sauce – £7.80

CHICKEN DISHES

  • Chicken with Ginger & Spring Onion (Shanghai Style) – £6.80
  • Szechuan Chicken – £6.80
  • Chicken with Cashew-nuts – £6.80
  • Chicken with Mixed Vegetable – £6.80
  • Sweet & Sour Chicken – £6.80
  • Chicken in Sweet Chilli Sauce – £6.80
  • Deep Fried Chicken in Lemon Sauce – £6.80
  • Curry Chicken – £6.80
  • Chicken with Mushroom – £6.80
  • Chicken in Garlic Sauce – £6.80
  • Kung Po Chicken (Peking Style) – £6.80

PORK DISHES

  • Barbecued Pork (Char Shiu) with Ginger & Spring Onion – £6.80
  • Barbecued Pork in Black Bean Sauce – £6.80
  • Barbecued Pork in Satay Sauce – £6.80
  • Barbecued Pork in Hot Bean Sauce – £6.80
  • Barbecued Pork with Mixed Vegetable – £6.80
  • Sliced Pork with Ginger & Spring Onion (Shanghai Style) – £6.80
  • Sliced Pork in Black Bean Sauce – £6.80
  • Sliced Pork in Satay Sauce – £6.80
  • Sliced Pork in Hot Bean Sauce (Peking Style) – £6.80
  • Sweet & Sour Pork – £6.80
  • Sweet Chilli Pork – £5.80
  • Sliced Pork with Mixed Vegetable – £6.80

BEEF DISHES

  • Stir Fried “Szechuan” Beef (Hot) – £6.80
  • Beef Chinese Style (Shanghai Style) – £6.80
  • Beef in Black Bean Sauce – £6.80
  • Beef Thai Style – £6.80
  • Curry Beef – £6.80
  • Beef in Oyster Sauce – £6.80
  • Beef with Ginger & Spring Onion (Shanghai Style) – £6.80
  • Beef in Say Sauce – £6.80
  • Sizzling Beef – £8.50
  • Beef with Hot Bean Sauce – £6.80
  • Beef with Cashew Nuts – £6.80
  • Beef with Mixed Vegetables – £6.80
  • Deep Fried Chilli Beef Shreds – £6.80
  • Beef in Garlic Sauce (Peking Style) – £6.80

LAMB DISHES

  • Lamb with Ginger & Spring Onion (Shanghai Style) – £7.80
  • Lamb with Green Pepper in Black Bean Sauce – £7.80
  • Curry Lamb – £7.80
  • Lamb in Say Sauce – £7.80

 

CHOW MEIN /HO FUN DISHES

  • House Chow Mein (Mixed Meat) (Shanghai Style) – £7.30
  • Fried Noodles with Chicken and Chive (Shanghai Style) – £5.50
  • Plain Fried Noodles – £3.50
  • Fried Noodle with Bean Sprouts  – £4.50
  • Chicken Chow Mein – £5.50
  • Barbecued Pork Fried Noodles – £5.50
  • Fried Noodle with King Prawn – £6.50
  • Fried Noodle with Mixed Vegetable – £5.30
  • Fried Noodle with Seafood – £7.50
  • Fried Noodle with Beef – £5.50
  • Fried Noodle with Shrimp – £5.50
  • Fried Noodle with Roast Duck – £5.50
  • Singapore Style Fried Vermicelli – £5.50
  • Fried Ho Fun with Chicken – £5.50
  • Fried Ho Fun with Beef – £5.50
  • Fried Ho Fun with Barbecued Pork – £5.50
  • Fried Ho Fun with Beef in Black Bean Sauce – £5.80

CRISPY NOODLE

  • Fried Crispy Noodle with Chicken – £5.80
  • Fried Crispy Noodle with Beef – £5.80
  • Fried Crispy Noodle with King Prawns – £6.80
  • Fried Crispy Noodle with Mixed Seafood – £7.50
  • Fried Crispy Noodle with Mixed Vegetables – £5.50
  • Fried Crispy Noodle with Shrimp – £5.80
  • Fried Crispy Noodle with Barbecued Pork – £5.80

RICE DISHES

  • House Special Rice (Shanghai Style) – £7.50
  • Chicken Fried Rice – £5.50
  • Shrimp Fried Rice – £5.50
  • King Prawn Fried Rice – £6.50
  • Sweet Corn and Pine Kemal Fried Rice – £5.50
  • Roast Duck Rice – £6.00
  • Beef Fried Rice – £5.50
  • Mixed Vegetable Fried Rice – £5.50
  • Bean Curd with Rice – £6.50
  • Chicken in Soya Sauce with Rice – £6.50
  • Sweet & Sour Chicken with Rice – £6.50
  • Sweet & Sour Pork with Rice – £6.50
  • Sweet & Sour Prawn with Rice – £6.80
  • Beef & Mixed Vegetables with Rice – £6.50
  • Beef in Black Bean Sauce with Rice – £6.50
  • Egg Fried Rice – £3.20
  • Boiled Rice – £1.50
  • Singapore Style Fried Rice – £5.50
  • Special Fried Rice – £5.50
  • Roast Duck & Barbecued Pork with Rice – £6.50
  • Sea Spicy Aubergine with Rice (Shanghai Style) – £6.50
  • Chicken Szechuan Style with Rice – £6.50
  • Beef Szechuan Style with Rice – £6.50

 

BEAN CURD (TO FU) DISHES

  • Ma Po Bean Curd – £6.80
  • Bean Curd with Shitake Mushroom – £7.30
  • Bean Curd in Black Bean Sauce – £6.80
  • Bean Curd in Hot Bean Sauce – £6.80
  • Bean Curd with Mixed Vegetable – £6.80

VEGETABLE DISHES

  • Broccoli with Ginger & Spring Onion – £6.80
  • Stir Fried Beansprouts – £4.50
  • Flat Bean with Szechuan Sauce (hot) – £6.80
  • Monk’s Vegetables – £6.80
  • Fried Seasonal Green – £6.80
  • Fried Mushroom with Shitake Mushroom – £7.30
  • Fried Pak Choy in Garlic Sauce – £6.80
  • Fried Pak Choy in Oyster Sauce – £6.80
  • Aubergine in Hot Bean Sauce (Sea Spicy Sauce) – £6.80

DESSERTS

  • Deep Fried Banana or Apple (4) – £3.50
  • Salad (Seasonal, Home-made) – £6.80

DRINKS

  • Soft Drink – £1.20
  • Still/Sparkling Water Large – £3.00 Small – £1.50